A butcher shop leading a delicious double life in downtown Lancaster — Cabalar cuts meat over the counter by day and turns into a burger-and-cocktail bar by night, all powered by the same on-site butchering. That's the secret behind the burgers: when the people grinding the beef are the same ones breaking down the whole animal, the patty hits different. Come for a smash burger and a cocktail, leave with dinner from the case for tomorrow — it's a rare spot that sends you home with groceries and a buzz. Butcher-driven, chef-minded, and refreshingly unfussy about it. Downtown's tastiest two-in-one.
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